BUFFET MENU
Picnic Menu
Buffet Menu
Hors D'Oeuvres
Soup/Sandwich & Box Lunch Menu
Breakfast Menu
Prices Effective -- May 1, 2008
5.5% SALES TAX & 15% GRATUITY WILL BE ADDED
CHILDREN 4-12 -- SUBTRACT $2.00
CHILDREN 3 & UNDER -- NO CHARGE
LESS THAN 75 PEOPLE -- ADD $.75
OVER 500 PEOPLE -- CALL FOR SPECIAL PRICES
PRICES SUBJECT TO CHANGE WITHOUT NOTICE
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ALL MENUS ARE SERVED BUFFET STYLE
1. Hickory Barbecued Top Butt Sirloin of Beef per person $875
2. Hickory Barbecued Pork Loin per person $8.50
3. Chicken -- Hickory Barbecued or Baked 1/ 4 per person
1/2 per person
$8.00
$8.25
4. Baked Ham per person $850
5. Roast Turkey Breast per person $8.50
6. Swiss Steak per person $875
7. TWO MEAT BUFFET - Any 2 of the above entrees per person $9.75
8. Boneless Chicken Breast in Wine Sauce per person $8.75
9. Hickory Barbecued Pork Ribs per person $11.75
10. COMBO -- Chicken & Ribs per person $10.50
11. Prime Rib of Beef per person $16.00
12. Pork Chop -- Hickory Barbecued or Stuffed per person $10.00
13. Cornish Hen with Dressing per person $9.75
14. 10 oz. Center Cut Sirloin Steak per person $12.00
15. Baked Cod per person $950
16. Hickory Barbecued Whole Pig (minimum -- 100 adults) per person $9.50

INCLUDED ON ALL BUFFETS
Choice of Potato: Baked--mashed/Gravy--Scalloped--AuGratin--Rice Pilaf
Parsley Buttered Potatoes--German Potato Salad
Sage Dressing ($.50 extra)
Choice of Vegetable: Green Bean Casserole--Glazed Carrots--Peas & Carrots
Mixed Vegetable--Broccoli & Cauliflower -- Calico Beans
Green Beans Almondine -- Sauerkraut -- Corn
Choice of TWO Salads: Tossed Green Salad/Dressing--Cabbage Salad--Jello Salad
Marinated Vegetable Salad--Seafood Salad--Black Bean Salsa Salad--Wild Rice Salad Pasta Salad--Macaroni Salad--Whipped Cream Fruit Salad
Fresh Fruit Salad (June 1-Oct 1)--Ambrosia Fruit Salad
Three Bean Salad -- Applesauce--Fresh Vegetables & Dip
Sliced Cucumber Salad (July 1-Oct 1) 
Included:
DINNER ROLLS & BUTTER -- COFFEE & MILK
QUALITY DISPOSABLE TABLE SERVICE
No price adjustment made if you choose not to have a beverage

DESSERTS AVAILIBLE AT AN ADDITIONAL COST
Chocolate Cake
Ice Cream/Wafer Cookie
Brownie & Ice Cream
Lemon Fluff
$1.75 each
Cheesecake/Fruit Topping
Cranberry or Pineapple Cheese Torte
Strawberry Shortcake
Boston Cream Cake
Carrot Cake
$2.25 each
 


Now these products are available world wide!
To order call: (608) 524-4968 or e-mail: Dan Geffert